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BAD SAINT (DC) - Neighborhood Dinner Drop

  • Department of Beer and Wine 2724 Richmond Highway Alexandria, VA, 22301 United States (map)

BIG NEWS! WE ARE EXCITED TO ANNOUNCE THAT WE HAVE ONCE AGAIN PARTNERED WITH WASHINGTON, DC RESTAURANT BAD SAINT FOR OUR NEIGHBORHOOD DINNER DROP PROGRAM!

NEIGHBORHOOD DROP @ DBW
THURSDAY, MARCH 24TH
PICKUP TIME: 4 - 6 PM'

If you’re not familiar with our DBW Neighborhood Drop dinner events, we coordinate with some truly wonderful D.C. area restaurants to create a special dinner menu that is pre-ordered from the restaurant website to be picked up at DBW. We provide a few different wine pairings for each drop that can be reserved below, but purchased when you come in to pickup your dinner. All food sales go to the restaurant, we just handle the booze.

ABOUT BAD SAINT

Bad Saint is a Filipino neighborhood restaurant in Columbia Heights, DC that opened in 2015. We serve food that reflects and celebrates regional culinary traditions from across the Philippine archipelago. The goal of our approach to hospitality is to make people feel like they are cherished guests in our own home. In 2016, Bad Saint was named as the #2 Best New Restaurant in the U.S. by Bon Appetit Magazine. That same year, the restaurant received 3 stars from Pete Wells of The New York Times.

In 2010, Bad Saint was recognized as one of the most influential restaurants of the decade by both Esquire and Food & Wine. We continue to be inspired by the immigrant experience, by meaningful work done with care and respect, and by the magic that happens when people share food with each other.

Ordering is now LIVE! through the Little Sesame, with dinner pickup Thursday March 24th. To purchase menu items please head on over to the BAD SAINT website by clicking the button below. To reserve bottles of the wines DBW has selected to pair with the menus please fill out the form below.

THE WINES:

We are offering 10% off the regular price for all BAD SAINT customers. Please scroll down to reserve.

Omero Moretti - Sui Lieviti Vino, Frizzante '2020 (Umbria, ITA)
Made of Malvasia and Grechetto, this cheerful, textural Pet Nat is full of yellow fruit: especially golden apple, apricot, juicy peach, with a hint of orange blossom. Biodynamic certified, and Vegan. ABV 11.5%
$20.699 - 750ml ($22.99 Regular Price)

Filipa Pato - Bairrada Dinâmica, Branco '2020 (Bairrada, PRT)
From central, coastal Portugal, this blend of Bical and Arinto -- two native Portuguese grapes -- is a backpocket pairing: we've yet to find a dish it doesn't suit. Rich but not heavy, full of vivacity and verve. Creamy pear & almond balanced by a salt breeze. Biodynamic certified and vegan. ABV 12%
$17.99 - 750ml ($19.99 Regular Price)

Alessandro Viola - Terre Siciliane, Rosé '2020 (Sicily, ITA)
This dark pink rosato from Sicily is fresh & aromatic with bright red cherry, raspberry preserves, citrus-like acidity and with well integrated structure. Practicing biodynamic, vegan. ABV 11.5%
$23.39 - 750ml ($25.99 Regular Price)

Tintype Winery, Pinot Noir, Filigreen Farm '2018 (Anderson Valley, CA)
From a wonderful old biodynamic estate in Anderson Valley, this is an unfined and unfiltered Pinot Noir burstin with bing cherry, crunchy cranberry, and a hint of cedar and spice on the finish. Biodynamic certified and Vegan. ABV 13%
$23.39 - 750ml ($25.99 Regular Price)